Welcome to The Driftwood
The Driftwood, located at 118 N Spruce St in Ogallala, NE, is a vibrant dining destination known for its delicious comfort food and welcoming atmosphere. Patrons rave about the flavorful offerings, from perfectly cooked Alaskan cod and chicken sandwiches with jalapeño honey to satisfying steak dinners. The service is attentive and friendly, enhancing the overall experience, while the restaurant's design, featuring music memorabilia and rustic decor, creates a lively ambiance. With a rotating selection of local Nebraska beers and options like spicy cheese curds and seasonal tacos, The Driftwood captures the essence of a cozy neighborhood spot that invites you to return again and again.
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118 N Spruce St, Ogallala, NE 69153, United States Hotline: +1 308-284-7053
Welcome to The Driftwood, a vibrant dining gem nestled in the heart of Ogallala, Nebraska. Located at 118 N Spruce St, this eatery captures the charm of a local hangout while offering a delightful menu filled with hearty dishes and refreshing beverages. With a phone number of +1 308-284-7053, it's the perfect pit stop for travelers and locals alike.
As you step through the doors, you are greeted by a warm ambiance that echoes the feel of a music hall. The thoughtfully designed interior boasts guitar decor, Edison lightbulb chandeliers, and rustic wood accents, creating an inviting atmosphere that complements your dining experience. The Driftwood is not just about the food; it is about celebrating great music, conversation, and community.
Speaking of food, the menu offers a fantastic array of choices that cater to a variety of palates. From the highly praised Ruben sandwich to the delectable hot honey chicken sandwich, there’s something for everyone. The Alaskan cod is a standout, often lauded by patrons for its exceptional flavor and perfect cooking. The fish and chips pairs brilliantly with a zesty tartar sauce that enhances its appeal. Libby Tiemeyer notes this dish as particularly enjoyable, highlighting the quality of the fries as well.
For beer enthusiasts, The Driftwood boasts a diverse selection of craft brews from local Nebraska breweries, making it a fantastic stop for those who appreciate a good pint. Rebecca Glover raves about their offerings, emphasizing the attentive service, which enhances the overall experience. It’s evident that the staff takes pride in their service, with several reviews praising the friendliness and attentiveness of the servers.
Not to be missed are the creative appetizers like spicy cheese curds and spinach artichoke dip, beloved for their perfect seasoning and not being overly greasy, as noted by malcolm bathke. The dishes come together effortlessly, showcasing a commitment to quality and flavor.
Families will find The Driftwood to be a welcoming spot, noted for its cleanliness and comfort. Trent Robinson emphasizes the family-friendly environment and the possibility of enjoying live music, which adds to the charm of the dining experience. The attentive service is a common thread in the reviews, with patrons expressing gratitude for the staff’s kindness and hospitality.
In conclusion, whether you're passing through or a local resident, The Driftwood offers a comforting yet exciting culinary adventure. From exquisite sandwiches to expertly prepared seafood, the menu promises satisfaction with every bite. So, grab your friends or family and head over to enjoy the vibrant atmosphere, remarkable food, and memorable moments. You won’t leave disappointed.
Very good food. We had the ruben sandwich, fries, hot honey sandwich, and fish and chips. I loved the Alaskan cod. The tartar sauce was really good. Perfectly cooked. The fries were very good, too. Newer, comfortable seating. The only negative is it is kind of loud.
On our way to Colorado from Omaha. This place was amazing! They carry legit beer from Nebraska breweries. We split the chicken sandwich with jalapeno honey...wish I had ordered my own! Wait staff was on top of things, definitely recommend the stop!
The service was great, the server kept checking in on us, my daughter had a hard time deciding what she wanted. The server gave us plenty of time to make a decision and didnt seem rushed or annoyed by us taking time to decide on food. I had the salmon with steak fries and it was absolutely delicious. It fell apart perfectly and it wasnt overcooked. The chicken strips were crunchy and very well cooked, and my husband had the pasta. It had a little kick to it but it went well with the shrimp. Overall it was a great experience i will definately be coming back. Sabrina is amazing and i cant remember my servers name but she was amazing too! Thank you
Fun spot in western Nebraska. Good steak and I especially liked the new girl at the bar - red headed and cute. Steak with a baked potato and a salad, with two beers for about 50 with tip. Good amount of beers on tap. Not bad for a local steak. I’d go back for sure. Good conversation and a local feel.
The service was great. We had spicy cheese curds and spinach artichoke dip both were delicious. The spicy cheese curds was great and not overbearing. Kids pizza and sliders both kids liked and ate. I had the bob Gibson high heat which was good it did need a little more of the spicy sauce. My wife had the turkey sandwich and says it was delicious.
We had a great experience at Driftwood! The food was exactly what you’d hope for from a local beer and bites kind of spot—nothing too fancy, just solid, delicious fare. The place was clean, family-friendly, and felt safe for our kids. It looks like they host live music, which adds to the charm. Our server, Jing (or Jill), was a standout—super kind, sweet, and very attentive throughout our visit. You can tell she genuinely cares about her guests. We’ll definitely be back!
The service was great and the food was delicious!! My husband had a burger and fries. I had the Korean BBQ rib tips with mashed potatoes.
This place is carefully and thoughtfully designed to give a music hall feel. The guitar decor, Edison lightbulb chandeliers, corrugated metal, wood accents, and music memorabilia all come together in a fun and upbeat way. We sat at the bar and enjoyed the hoisin Brussels sprouts at the encouragement of our bartender and split the seasonal burnt end tacos. Would 100% be back next time we are in Ogallala.